Mock Egg:
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It has been developed from very simple farm based crop proteins, which not only looks and tastes like an egg but is also very close in nutritional profile to poultry eggs.
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The development of the mock egg meets the protein needs of the diet-specific, health conscious, vegan and vegetarian people.
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Developed by a team of scientists from IIT Delhi.
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It has won an innovation contest (Innovate 4 SDG) organised by the United Nation Development Programme (UNDP) Accelerator Lab India.